Collection of Recipes Koleksi Resepi Lauk Pauk dan Kuih Hari Raya Pilihan

Hari Raya Recipe – Kelantanese Chicken Kuzi

Hari Raya fever is in the air.... I cant wait for my balik kampung session and get to eat all the yummy food my mum will serve. One of them is Chicken Kuzi or Kuzi Ayam. This Resepi Hari Raya serves 6 to 8... its pretty simple, why dont you try it for your open house this year?

Kuzi Ayam/ Chicken Kuzi

Ingredients:

* 15 dried red chilies, soaked
* 6 red chilies
* 20g shallots
* 2 cm ginger

* 1 sachet Curry Nasi Kandar Mix (Maggi ®)
* 100g ghee
* 1 kg chicken, cut into pieces
* 6 tbsps tomato ketchup (Maggi ®)
* 300 ml evaporated milk
* 1 chicken stock cube (Maggi ®)
* 600 ml water
* 100g black raisins
* 600 g fried shallots, sliced
* 100 g 'kerisek'

* Coriander leaves
* Fried cashew nuts

Methods:

1. Blend ingredients A. Add in Curry Nasi kandar Mix and mix well. Set aside for 20 minutes.
2. Heat oil and stir fry ingredients A until aromatic. Add chicken pieces and tomato ketchup. Fry for 2 minutes.
3. Stir in evaporated milk, chicken stock cube, water, raisins, and fried shallots. Bring to boil, simmer gently until chicken is tender.
4. Stir in 'kerisek', salt and sugar to taste. Garnish with coriander and cashew nuts.